Semi-long Radicchio
Semi-long Radicchio, with its elongated shape and deep red leaves, is a prized vegetable carefully cultivated in the Veneto region of Italy. This radicchio is known for its strong and assertive flavor, making it perfect for scenic dishes and elegant salads. Its versatility in cooking makes it ideal for those who love robust flavors and refined presentations.
Seasonality for Semi-long Radicchio
Nutrition properties
Vitamin A
Vitamin C
Vitamin E
Folates
Distribution
We distribute the various products in different ways and with the following packaging:
CPR-IFCO Agreed Circuits with Large Retailers
Branded packaging
Plastic or Neutral Cardboard Packaging
Curiosities and matches for Semi-long Radicchio
Semi-long Radicchio is particularly prized for its distinctive shape and intense flavor. It is often used in cooking to create dishes that impress in both taste and appearance. It pairs perfectly with sweet ingredients such as honey and figs, as well as with creamy cheeses such as taleggio cheese. Grill it and serve with a drizzle of olive oil and a sprinkle of sea salt for a simple but delicious side dish.